Bengali Recipes

Coconut Ladoo is a simple coconut-based sweet, popularly known as "Narkel Naru" in the Bengali community. It is prepared in any kind of festivities or occasion. Ladoos are a common dessert in the Indian subcontinent. There is a wide…

Aam Doi is an astounding sweet-dish under Bengali cuisine. It is a mango-based pudding recipe widely enjoyed during summers. 'Aam' is the Bengali name for Mangoes and 'Doi' meaning Dahi or yogurt (curd). Hence, this dish is basically a…

Bored with normal Aloo sabzi? Try out the Dum Aloo recipe given below and let me know the outcome. Dum Aloo Recipe is a delicious potato-based dish authentically from the Kashmiri cuisine. It is also known as "Aloor Dum" in Bengal.…

Chana Dal is popularly known as 'Cholar Dal' in Bengal. It is prepared from chana dal (Split Bengal Gram) mixed with a few spices and nuts (optional).

Dhokar Dalna is an excellent dish full of diamond-shaped lentil cakes dipped in a thick gravy. It is made of two types of lentils: Chola or Chana Dal and Matar Dal. 

Khichdi Recipe is a simple one-pot meal that is eaten in almost every part of India. It is prepared from rice and dal only (preferably Moong Dal).

Aloo Posto is one of those special dishes listed in authentic Bengali Cuisine. It consists of grounded poppy seeds (Posto) cooked together with potatoes (Aloo). 

Bengali Fish Curry ('Macher Jhol') is a very very popular dish in Bengal. This recipe requires a minimal amount of ingredients available in one's kitchen.

Luchi is a very popular dish among Bengalis.Luchi is a deep fried puffed bread made with Maida or all purpose flour. It has a off white texture.

Fried Rice is the most basic yet flavorful rice recipe. This healthy one pot rice recipe is not just simple to cook but is also nutritious.